FAQ's

Browse through these frequently asked questions to seek answers to questions regularly asked about Emerald Ice Cream and our great flavours.

Where is Emerald Ice Cream made?

Emerald Ice Cream is produced in Ireland, specifically using milk from cows grazing on lush green pastures in regions like Ballingarry, Co. Limerick.

Its high cream content, use of free-range eggs, and authentic Irish dairy give it a rich, luxurious texture and taste

Emerald Ice Cream is made using natural ingredients: fresh cream, Irish free-range egg yolks, and milk from grass-fed cows. Some flavours include sea salt, whiskey, or caramel. Check the label for full ingredients. Click the tub icon for details by flavour.

Yes, it is suitable for vegetarians. It is also Kosher and Halal certified.
Yes, it contains dairy and eggs. Check the label for full ingredients and allergens. Click the tub icon for details by flavour.

Emerald Ice Cream is gluten free.

No, there is no ‘may contain peanut’ warning on any of the Emerald Ice Cream flavours. The products are free from peanuts and any risk of cross contamination. Someone with peanut allergy only can safely consume these ice creams. 
We have a tree nut warning as we handle several other nuts on site, the exact list can vary from time to time but includes, pecans, almonds and hazelnuts. 
Yes. All Emerald Ice Cream flavours are non GMO.

Emearald Ice Cream is available to buy in the United States in select retail stores. 

Yes, you can purchase Emerald Ice Cream through Instacart.

Should you require any additional details or have specific inquiries, please do not hesitate to contact us.

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